Falling Out of Summer


, ,

I spent the last few official weeks of summer rehearsing for a show I’m performing in “Kiss Me Kate”. It’s been quite a ride. So much so, that I’ve basically had to say ‘bye-bye’ to blogging, seeing my friends and husband, and practically everything else for, 6-8 hour rehearsals that turned into then 10-12 hour rehearsals + shows.

There’s nothing like performing in a theater in 107 degree temperature with blasting a/c in vain, while sweating and layers of costumes  and heavy make-up to make fervently you wish for fall weather and  cooler breeze to rescue you.

Before my new gig, I had a moment to enjoy the summer weather at my favorite spots in my neighborhood. Milk Jar Cookies, is quickly becoming the go-to spot for the best cookies in Los Angeles. I’m not surprised, the cookies soft & chewy goodness that are beyond undeniable. Just try walking by their store and not going in. I dare you. It just won’t happen. The smell of Banana Split & Rocky Road, Oatmeal Raisin & Chocolate Chip Cookies is a siren call that no one can resist.


Summer dress in front of Milk Jar Cookies redvelvetandwhiskey

{Dress: Madewell, Shoes: Charlotte Russe, Jewelry: F21}

IMG_0910IMG_0966Madewell Dress @ Milk Jar Cookies







Love Poems


, ,


About a month ago in my acting class, a scene made a reference to poet Pablo Neruda, and I’m a bit ashamed to say I had no idea who he was. The day after class for some reason it still weighed heavy on was on my mind, and so I took to the internet to find out more about this Chilean love poet.

Pablo Neruda won the Nobel Prize for Literature, but is most notably known for his book of sensual poems The Captain’s Versus. He finished writing the book in 1952 while in exile on the visually stunning island of Capri. However, the poems were not published until 1963.

His poems just ooze with passion. I love how they essentially capture ‘lighting in a bottle'; that energy created from a new love.  I wanted to share a few of my favorite poems of his so far:


DRUNK AS DRUNK by Pablo Neruda

Drunk as drunk on turpentine
From your open kisses,
Your wet body wedged
Between my wet body and the strake
Of our boat that is made of flowers,
Feasted, we guide it – our fingers
Like tallows adorned with yellow metal -
Over the sky’s hot rim,
The day’s last breath in our sails.

Pinned by the sun between solstice
And equinox, drowsy and tangled together
We drifted for months and woke
With the bitter taste of land on our lips,
Eyelids all sticky, and we longed for lime
And the sound of a rope
Lowering a bucket down its well. Then,
We came by night to the Fortunate Isles,
And lay like fish
Under the net of our kisses.


THE POTTER  by Pablo Neruda (From the Captain’s Verses)

Your whole body holds
a goblet or gentle sweetness destined for me.

When I let my hand climb,
in each place I find a dove
that was looking for me, as if
my love, they had made you out of clay
for my very own potter’s hands.

Your knees, your breasts, your waist
are missing in me, like in the hollow
of a thirsting earth
where they are relinquished
a form,
and together
we are complete like one single river,
like one single grain of sand.




P.S. From Me to You

28 Hours in San Francisco


, ,


{Hello from San Francisco}

Last weekend I had an amazing time in San Francisco. It was a short turnaround, but we made the most of our time there. This was my Brett’s first time to San Francisco and he loved it so much,he didn’t want to leave.  Once we arrived Saturday afternoon, we quickly checked into the W Hotel and decided to walk around to explore the area, and enjoy the crisp weather.

Mural in Chinatown San Francisco

{A beautiful mural in Chinatown}

Tea Tasting

{Tea tasting}


After walking thru the Financial District, we spent some time exploring Chinatown. We’re both huge tea drinkers, and we came across a large store that had complimentary tastings. We ended up buying some of the flavors we enjoyed. As we continued walking we came across a New Orleans style band playing in a bar. The music was so energetic & fun, we couldn’t help but stop for a a drink.



{Old Fashioneds and a New Orleans style band}

Next up was prepping for the bulk of our evening. The foodies we are, we had no problem waiting an hour in line to get a same day reservation at San Francisco’s most talked about restaurant State Bird Provisions. The Yelp reviews were beyond flattering, so we had to give the reservations a shot. In line we met a wonderful couple from Seattle, and the restaurant offered delicious complimentary hot chocolate to everyone in line.

{State Bird Provisions- photo via here}

{photo via here}

After we received our 9pm reservation we changed at the hotel and met our line buddies at a reataurant close by for a quick pre-dinner drink. We didn’t get seated until almost 10pm, but once we had our first bite, any doubt of the waiting so long to eat was quickly erased. We not only chose food from their menu, but also tried many selections on their ‘dim sum’ -style cart. In total we had 14 different tapas (icluding dessert). Each dish was better than the last. My favorites were highlights were the cheese pancake with garlic aioli & tomatoes. The smoked trout mousse with homemade chops was delish. Brett’s favorites included the air-dried beef, and the pork belly with apple, cilantro & basil. We were so full by the time dessert came around but we managed to scarf down 2 desserts. The winner? Oilve oil cake ice cream sandwich with balsamic strawberries and pecorino cheese.


{The bone marrow, anchovy pancake and oysters from State Bird Provisions}

With our belly’s full, we settled for a nightcap back at the hotel. We continued our adventures for a few more hours before we hopped on a plane back to Los Angeles.

Stickball game on the streets of San Francisco

{A street stickball game between two fire stations}


{One happy guy}

Italian Doughnuts from Original Joe's San Francisco

{Warm Italian doughnuts from Original Joe’s}


{Taking the scenic route}

I can’t stop thinking about the wonderful food and weather in San Francisco. I’m kicking myself that we hadn’t gone earlier, but I promise we’ll be back.


Have you ever been to San Francisco? What do you love about it? Do share!

Until then…




5 Ideas for a Fun Friday


, ,

Paris rooftop pic

{Paris rooftop via here}


You’ve been waiting all week for this and now Friday is here! You’re probably sitting at work right now, trying to figure our how you can get your weekend off to a great start. Well, I think I can help you out…


1) Leave Work Early

Who can concentrate at 4pm on a Friday anyway? To quote my favorite character Donna for NBC’s Parks & Recreation, “Treat Yo Self”! Go shopping, maybe get a mani/pedi or massage, indulge in some delicious calorie ridden ice cream, or go eat at your favorite food truck. Get happy.

Also: Treat Yo’ Self Ideas

2) Take A Power Nap

Maybe you have a long night ahead: an epic birthday party, club night, or concert. Go home and take a nap. An hour (or two) will do you good. Boy do I love a good nap. You’ll thank me later.

3) Go To Happy Hour

I have never, ever in all my years had a friend turn down an invite to happy hour. Why? Because it doesn’t happen! If the cheap drinks aren’t enticing enough, the cheap food is always a winner. A place with great ambiance (al fressco anyone?) never hurts either.

Also: My favorite happy hour spot

4) Throw an Impromptu Dinner Party

Roll the dice once in a while and it keep in mind it doesn’t have to be ‘fancy’. Maybe whip up some shrimp paella and invite your closest pals over. Food, friends, and a a great bottle(s) of wine. Done and done.

5) Just Chill….

Stay at home…because there is always Saturday.

And what I’m I doing this Friday? After finishing up some work I’m prepping for a weekend in San Francisco with my lovely husband. I cannot wait! Hopefully I can get a few pictures in and report back on our trip next week. Until then…

xo  Saudia

On a Summer Holiday


, , , ,


Any fun plans for 4th of July weekend? Whether you’ve opted to make this 4th of July a complete day of rest, or you’re juggling a plethora of BBQ invites, here are a few things to get you in a patriotic mood:





Cream & Blue one shoulder swimsuit

{via Saks}







As for me, my 4th starts with teaching a few Bar Method classes, with plans later to attend two barbeques. I have more work throughout the weekend, but I’m gonna do my best to bring more fun into the mix.

Happy Fourth of July!


P.S. More ideas: Patriotic Inspiration Stylishly Patriotic





Vegan Lavender Martini


, , , , , , ,

Vegan Lavender Martini picMartini anyone? If the heat hasn’t made an appearance in your region, then I’m sure it’s knocking on your door. This cocktail is the perfect remedy. It was fun to play bartender for the day and try my hand at making a lavender inspired cocktail.  I bought this vodka a few months back after trying it at the vegan restaurant Crossroads in Los Angeles. I really fell in love with the smoothness of this vodka. I’m not vegan, but I thought it would be a fun challenge to create something catering to those that are. This summery cocktail is just as flavorful as it is fragrant. Scroll down for the recipe!

Vegan Lavender Martini pictureIMG_0491

Vegan Lavender Martini

  • 2 oz Vodka (we used Fair Quinoa Vodka) *vegan & gluten free
  • 1 oz lavender simple syrup (recipe below)
  • 1 oz St. Germaine (elderflower liqueur) *vegan & gluten free
  • 1 splash of lemon juice
  • 1 fresh lavender sprig for garnish

Fill a cocktail shaker with ice. Add the vodka, St. Germaine, lemon juice and lavender syrup and shake well. Strain into a chilled martini glass and garnish with the lavender sprig.

Lavender Simple syrup

2 cups vegan cane sugar
1 cup water
4 tablespoons lavender buds (fresh or dried, add more lavender if you’d prefer a more fragrant syrup)

Bring sugar, water and lavender to a boil in a small saucepan. Boil for about 2-3 minutes, until sugar dissolves. Remove from heat and let steep 30 minutes. Strain lavender buds out and store syrup in a glass bottle with a lid. Refrigerate for up to a month.

Vegan Lavender Martini ingredient pic

Vegan Lavender Martini with lavender sprig for garnish

My vegan friends out there, tell me what you think! I would love to hear your feedback on this. Cheers!




Our Wedding on Style Me Pretty


, , , , ,

{pictures by Skip Hopkins}

{pictures by Skip Hopkins}


So I promised these pics a while back, but now you can finally see what I had cooking…

Yesterday, the wedding blog Style Me Pretty featured our wedding on their site! I was so honored and flattered to have them cover the wedding, especially since I pretty much stalked their wedding blog during my planning phase. It’s only been 8 months, but looking at these pictures, it totally brought me back to reliving this fantastic day all over again. A huge thanks to our fantastic photographer Skip Hopkins. He really knocked it out of the park.

Check out the Style Me Pretty feature here.

In case you missed it check out engagement video here.


Until then…




See + Buy + Listen + Try


, , , , , ,

Little surfer pic

{picture via here}


How was your weekend? I tried out a new place in downtown called Choco Chicken. The cocktails & chicken were pretty amazing. I also worked on one of my blog posts, as well as another project of mine. Then of course reality hit me yesterday, when I spent over 10 hours doing my hair (experimenting with a new “method”), washing clothes,cooking dinner, and brainstorming with SCC. Whew! Today is pretty light, but I know for sure tomorrow will be full speed ahead. Here are a few things to get you thru the week:

A great list of useful websites.

Could I have everything at the Zara sale please?

I know when I hear this song on the radio, summer is officially here

Try a few of these fashion tips.


Until then…


Always Dream Big


, , , , , , , ,

Tiny Rwandan Ballerinas

{Tiny Rwandan ballerinas via tumblr}

A couple of months ago I was talking to my husband and I asked him what he wanted to be when he was a little boy. I recall his mom mentioning how creative he was when he was younger, so I figured his answer would be pretty close to his career as an a sound mixer/actor/writer. To my surprise, his answer was, “If I had to go back and do it all again I’d probably be a chef. I’ve always liked to cook, but growing up I didn’t know that being a chef could be an actual career.”

This got me to thinking, how many of us have passion in life that we never in our wildest dreams thought could happen? I remember my first week at my Performing Arts High School. A couple of days into school I switched from the acting department to the dance department. I met a fellow dancer. This young black girl had danced ballet since the age of 5, and mentioned she was told by a fellow (white) dancer over the summer that “black girls don’t get to dance in major ballet companies”. She was heartbroken, because it never occurred to her that it wasn’t possible. For some reason she took this limited opinion at face value; A black ballerina would never get to be a principal dancer or soloist with the top 3 companies: American Ballet Theatre or New York City Ballet or San Francisco Ballet.  We were generally relegated to The Dance Theater of Harlem (which is still an amazing, yet mainly African-American dance company). I understood. Ballet was my first love. Before I even stepped foot in a formal class, I was presenting mini performances in my home to Ravel’s Bolero. My mom bought me a ‘Get in Shape Girl’ ballet barre which I used to practice my barre exercises next to my life-size poster of Mikhail Baryshnikov. Eventually I made it into a real ballet class and I loved it. However, as the years passed I never saw a face that looked like mine that had managed to break the color barrier and rise in the ranks of a major ballet company. Yes, there were a few faces like Lauren Anderson, and others which I know of now….but back then their stories were relatively unknown and the idea still seemed out of reach. Later in high school I put my emphasis on modern & jazz dance, but sometimes I can’t help but think what would’ve happened if there was a Misty Copeland around.

For those who don’t know who she is, Misty is the most high-profile African-American soloist for the American Ballet Theater. She is an incredible dancer with an impressive story to match. The the thing I love most about her is that her passion & mission is to make classical ballet a more accessible art form. The youth of today are very lucky. Thanks to the world-wide web and the multitude of social media platforms, everything is pretty much at your fingertips.  Unfortunately, there are still those whose  socioeconomic level provides less of an opportunity to ‘dream big’. Misty is one of the few artists & entrepreneurs profiled in the Passion Project by American Express; a project designed to inspire all to pursue what is most passionate to them.

As much as I loved ballet, acting won out. I still dance when the opportunity arises, and to be honest, my passion for dance & acting were always neck-in-neck. So in the end I’m still pretty lucky that I get to pursue a passion of mine.

What’s your passion? If you could go back to your 5 or 10 year-old self, what you be? Was there some career that you thought was out of reach? I’d love to hear your thoughts.

P.S. Check out this orphan to ballerina story and more dance-spiration.

Until next time…


10 Nude Sandals for All Skin Tones


, , , , , , , , , , , ,

10 Nude Sandals for All Skin Tones
Raise your hand if you’re having a helluva time finding sandals that are even close to matching your skin tone. This problem tends to arise every few years in my case; once I’ve worn to the bone the previous sandals I held onto for dear life. This year I thought ahead and bought 2 pairs (a low wedge & high heel). Hopefully my picks are helpful to your search as well. A few runner-ups here, here, here, and here.
Until next time….

Get every new post delivered to your Inbox.

Join 2,159 other followers